Thursday @ 4.00pm on 10 I'll be cooking Fish with Potato Chorizo Salad, Cauliflower Fritters & Bruchetta

Channel 10's TV chef Iain Hewitson

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A Hint from Huey

The liquid from soaked dried mushrooms, such as shiitakes, can be added to stocks and sauces for an extra flavour boost. But strain well first..

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