Cook'ed NSW
- Accoutrement Cooking School
- Celebrating Autumn Cooking Class
- Cucina Italiana Cooking School
- Elise Pascoe Cooking School
- Flying Chooks Cooking School
- Harrys Chinese Cooking Classes
- Italian Walking Tour Haberfield
- Johanna Minogue Cooking School
- Kids Cooking Classes
- Le Chefs Cap International Cuisine
- Le Cordon Bleu Culinary Arts Institute
- Learn The Art Of Baking
- Marcea Webers Cooking School
- Newcastle Home Chef Cooking School
- Paris International Cooking School
- Snowball Pemberton Cooking Classes
- Snowball Pemberton Market Tours
- Sydney Seafood School
- The Good Food School
- The Olive The Grape
- Wine Country Weekend Cooking Classes
Sydney Seafood School
| program | The Sydney Seafood School at the Sydney Fish Market, offers a purpose built teaching facility which is designed to educate students of all culinary backgrounds in aspects of seafood cookery and handling. The school offers a wide range of classes from the |
|---|---|
| activities | Exclusive classes for clubs, corporate groups |
| facilities | Practical kitchen and 66-seat demonstration auditorium with tiered seating and overhead mirror |
| location | Bank Street, Pyrmont |
| focus | Seafood |
| contact | Roberta Muir |
| street | Locked Bag 247 |
| suburb | Pyrmont |
| state | NSW |
| postcode | 2009 |
| phone | 0290041111 |
| fax | 0295521661 |
| sss@sydneyfishmarket.com.au | |
| web | www.sydneyfishmarket.com.au |
